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How To Cook Frozen Hash Browns In A Cast Iron Skillet. Drizzle remaining 2 tablespoons of oil around the sides of the skillet. Then flip them over using a spatula.

How To Cook Frozen Hash Browns In A Cast Iron Skillet
How To Cook Frozen Hash Browns In A Cast Iron Skillet from suwo.strinitymedia.com

How to cook frozen hash browns in a cast iron skillet? Cook until dark brown and crispy on the bottom. To use your frozen hash browns, simply cook like you would regular hash browns:

Carefully Invert The Pan To Transfer The Hashbrowns To The Plate.

Medium heat works best for hash browns. Therefore, you don’t have to worry about over using it. Drizzle remaining 2 tablespoons of oil around the sides of the skillet.

To Use Your Frozen Hash Browns, Simply Cook Like You Would Regular Hash Browns:

Bacon grease can also be used along with butter to provide extra flavor, or vegetable oil can be used. Let the hash browns cook for about 5 minutes. Return the pan to medium heat and add remaining butter.

Slide Hash Browns Onto A Plate.

Remove pan from heat and place a large heatproof plate over the skillet. Like many frozen ingredients, however, frozen hash browns should be thawed before they are baked into a casserole or used in. Cook to a rich golden brown.

To Flip The Hash Browns, Place A Large Plate Upside Down On Top Of The Skillet.

Cooking frozen diced hash browns in a skillet. Add the frozen hash browns in a thin layer. Drizzle remaining 2 tablespoons of oil around the sides of the skillet.

Add More Oil To The Skillet And Slide.

Return the pan to medium heat and add remaining butter. To use your frozen hash browns, simply cook like you would regular hash browns: Bacon grease can also be used along with butter to provide extra flavor, or vegetable oil can be used.

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